All-Inclusive Wedding Packages : Option 2

OPTION 2 : DINNER BUFFET
Up to 5 hours

Five Stationary Hors d’oeuvres
One Dinner Station
Two Pasta Stations
Mixed Grilled Vegetables or Mixed Green Salad
Dessert Platter
Premium Beverage Service
STATIONARY HORS D’OEUVRES (choice of five)
Please choose equal amounts of Vegetarian, Seafood and Meat selections. No more than five of your selections should be “Served Warm.”
Melon & Prosciutto
Fried Ravioli
Tomato & Basil Bruschetta
Franks in a Blanket
Mini Quiche
Potato Croquettes
Pizza Bites
Mini Maryland Crab Cakes
Stuffed Mushrooms
Fried Calamari
Mozzarella Sticks
Baked Clams Oreganata
Meatballs
Sausage
Fried Zucchini
PASTA STATIONS (choice of two sauce & pasta combinations)
Pasta Choices:
Capellini, Penne, Fettucine, Rigatoni, Spaghetti, Linguini, Tricolor, Bowtie, Gnocchi and Tortellini

Sauce Choices:
Marinara – Tomato, basil and garlic
Mascarpone – Mascarpone cheese and spinach
Alla Vodka – Bacon, onions, ham, mushrooms, light cream, tomato and vodka
Con Broccoli – Sautéed with garlic, fresh basil and olive oil
Alfredo – Parmigiana cheese and cream sauce
Al Pesto – Sautéed with basil garlic, olive oil and a touch of cream
Carbonara – Crispy bacon, onions, ham and cream
Matriciana – Crispy bacon, onions, ham, fresh basil, and light tomato sauce
Bolognese – Tomato, meat sauce and light cream
Primavera – Ffresh vegetable sautéed in light pink sauce
Aglio E Olio – Sautéed with garlic, fresh basil and olive oil
Danielle – Sautéed with asparagus, mushrooms, tomato and light cream
Fra Diavolo – Garlic, basil, chili peppers and tomato sauce
Con Polpette – Meatballs and tomato sauce
Alla Vongole – Red or white clam sauce

DINNER STATIONS (choice of two)
Gamberi Marinara
Shrimp sautéed with garlic, basil and tomato sauce
Zuppa Di Pesce
Mussels, clams, calamari, shrimp in spiced tomatoes
Shrimp Parmigiana
Breaded shrimp in tomato sauce with mozzarella
Calamari Marinara
Sautéed with garlic, white wine and marinara sauce
Shrimp Portofino
Sautéed with garlic, white wine and lemon sauce		 Veal Marsala
Sautéed with mushrooms and marsala wine
Veal Parmigiana
Breaded veal in tomato sauce and melted mozzarella
Veal Alla Toscana
Sautéed with cognac and shitaki mushrooms
Veal Santinbocca Florentina
With prosciutto, spinach, mozzarella, garlic and oil in Barolo wine sauce
Veal Cardinale
Sautéed with asparagus, shitaki mushrooms, roasted peppers, fresh
mozzarella in light brown sauce		 Chicken Margherita
With prosciutto, shitaki mushrooms, white wine, fresh basil and fresh tomato
Chicken Cardinale
Chicken breast sautéed with asparagus, roasted pepper, shitaki mushrooms
and fresh mozzarella
Chicken Fantasia
With prosciutto, spinach, mozzarella, garlic and oil in Barolo wine sauce
Chicken Primavera
Breaded chicken breast in tomato sauce w/ melted mozzarella
Chicken Marsala
Sautéed with mushrooms and marsala wine
VEGETABLES (choice of one)
Mixed Grilled Vegetables
Mixed Green Salad
GOURMET DESSERTS
Assortment of Freshly Baked Desserts
OPTIONAL ITEMS (additional fees apply)
Celebratory Cake and a Selection of Petit Fours
Sparkling Wine Throughout the Evening
Tier of Assorted Cupcakes
PREMIUM BEVERAGE SERVICE
A Selection of Premium Wines, Beers and Spirits. Please Click Here to View Beverage Service Details.